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WEDNESDAY NIGHT SUPPERS
Serving 5:00-5:45 pm

Reservations must be made by Noon on Monday.
Standing Reservations are payable in advance monthly.
Complimentary dinner for 1st time visitors by reservation.

March 10 - Pulled Pork, side items, dessert
March 17 - NO MEAL - SPRING BREAK
March 24 - Pork Tenderloin, side items, dessert
March 31 - Fried Chicken, side items, dessert

Wednesday Night Supper is a volunteer, self-supporting
non-profit ministry from our church cook team.

PRICES
Adults $4.00
Children (12 and under) $3.00
Family Maximum (one household) $15.00
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