WEDNESDAY NIGHT SUPPERS Serving 5:00-5:45 pm
Reservations must be made by Noon on Monday. Standing Reservations are payable in advance monthly. Complimentary dinner for 1st time visitors by reservation.
March 10 - Pulled Pork, side items, dessert March 17 - NO MEAL - SPRING BREAK March 24 - Pork Tenderloin, side items, dessert March 31 - Fried Chicken, side items, dessert
Wednesday Night Supper is a volunteer, self-supporting non-profit ministry from our church cook team.
| PRICES |
| Adults |
$4.00 |
| Children (12 and under) |
$3.00 |
| Family Maximum (one household) |
$15.00 |
|